As some of you are soon to find out, or well, you'll find out right now!

Today marks the closure of Dinghy Din-Dins Hashan. Since its doors opened in 771 AF till this day on 986 AF, we have been dedicated to filling your stomach with delicious things from a constantly rotating menu. That's more than two hundred years of countless dishes and happy customers!

What happens now? Well, we are still in business filling orders and catering on a made-to-order basis. Our menu will also continue to be available on request or to anyone who stops by the library at the Anchors Acreage in Shamtota Hills. The advertisements will continue haha.

Perhaps in the fullness of time, a new location may be found and the doors will open once again. But for now, we want to thank all of you, our loyal patrons, for having supported us for so long.

It wouldn't have been possible without you and your appetites!


Skye B. Anchors
Dinghy Din-Dins Owner and Chef

Penned by my hand on the 4th of Mayan, in the year 986 AF.